The creamy, rich sauce in this one-pan Tuscan chicken recipe begs to be sopped up with bread or drizzled over pasta or rice. One taste is all you’ll need to know this easy Tuscan chicken recipe will be a family favorite. Because this one-pan recipe uses boneless chicken breasts, it’s on the table in less than 30 minutes.
To make this irresistible gluten-free chicken dinner for your family you will need boneless chicken breasts, olive oil, heavy cream, chicken broth, garlic powder, Italian seasoning, Parmesan cheese, chopped fresh spinach and sundried tomatoes. These amazing ingredients create a spectacular sauce for the chicken. The chicken breasts are seasoned with salt and pepper before being cooked in a skillet until golden and cooked through. The rest of the ingredients join the party and in minutes you have made dinner magic.
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